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OUR MENU
Olives (v,gf) £3.25
1 - Pitted Kalamata olives preserved in oil.
2 - Whole pitted green Halkidiki olives preserved in oil.
3 - Mixed pitted Kalmata and Halkidiki olives.
4 - Garlic stuffed pitted green olives.
5 - Lemon and herb marinated green olives.
6 - Pitted green olives stuffed with Feta cheese
Sweet Chillies (v,gf) £3.75
Round sweet chillies stuffed with soft Greek cheese
Anchovy Fillets (gf) £3.25
Anchovy fillets marinated in white wine vinegar and herbs.
Black Pudding Bon Bon £4.00
Black pudding encased in crispy breadcrumbs served with paprika mayonnaise
Bread and Oil £3.75
Homemade bread served with olive oil and balsamic vinegar
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Salads
Rocket and Parmesan Salad (v,gf) £3.75
TAPAS
1 - Estifado Do Res (gf) £6.00
A slow cooked beef stew with peppers, tomatoes, chorizo and chilli
2 - Pollo Pimention Ahumado (gf) £5.50
Pan seared chicken in smoky paprika served with Tzatziki dipP
3 - Pollo Andulucian £5.50
Chicken with cinnamon, honey and coriander sauce
4 - Gambas Pil Pil (gf) £6.30
Succulent prawns in paprika, chilli and oil
5 - Gambas Jengibre (gf) £6.30
Succulent prawns in ginger, chilli and oil
6- Gambas Tempura £6.40
Succulent prawns in a light tempura batter served with tzatziki dip
7- Pollo Pil Pil (gf) £5.50
Tender chicken in paprika, chilli and oil
8- Pollo Jengibre (gf) £5.50
Tender chicken in ginger, chilli and oil.
9- Cerdo con Miel £4.95
Slow cooked belly pork with a sticky crust
10- Patatas Bravas (v) Standard/Sharing £3.60/£4.75
Crispy potatoes with a homemade tomato sauce (optional)
11- Croquetas £5.00
Creamy cheese and chorizo croquettes served with Aioli
13 - Champiñones con Crema (v) £5.00
Mushrooms in a creamy garlic sauce with mozzarella cheese.
14 - Ratatouille (v,gf) £4.50
A rich stew of mediterranean vegetables
15 - Mediterranean Fishcakes £4.25
Whitefish and Salmon, served on lyonaise onions and buttered greens
16 - Boquerones £4.75
Whitebait lightly floured and fried until golden
17 - Calamari £5.25
Served with lemon and garlic mayonaise
18 - Rape Crujiente £6.00
Monkfish tail served with rocket and apple salad and a coriander yoghurt
All our food is cooked to order so please be patient at busy times.
Portion Size
We recommend 2-3 dishes per adult .
For allergy advice please ask a member of staff.
Vegetarian (v) Gluten Free (gf)